E-Commerce Services
FSSAI
FSSAI Registration

FSSAI Licensed in 7 Days, All India Coverage

Selling food products in India, online or offline, requires FSSAI registration or licensing. Amazon.in mandates FSSAI documentation for all food category listings. We handle the complete registration process across all license types and all 28 states plus Union Territories.

FSSAI Basic RegistrationState License ApplicationCentral LicenseFoSCoS ApplicationAnnual Renewal ManagementCompliance Advisory

FSSAI Licensed in 7 Days. All States Covered

840+ licenses obtained with 100% success rate across all food categories and Indian states.

FSSAI License Portal
Licensed
840+
Licenses Obtained
7 Days
Avg Timeline
Basic registration
100%
Renewal Rate
On time
4,200+
Products Covered
Basic Registration100%
State License Success98%
Central License Success96%
FoSCoS Application Accuracy100%
States covered:All 28 + UTs
Food categories:All
Amazon.in sellers served:600+

Who Needs FSSAI Registration

The Food Safety and Standards Authority of India (FSSAI) mandates registration or licensing for every entity involved in the manufacture, storage, distribution, or sale of food products in India. This includes manufacturers, importers, wholesalers, distributors, retailers, and online food businesses. For Amazon.in sellers, FSSAI documentation is a prerequisite for listing any product in the food, health food, or dietary supplement categories. Sellers without valid FSSAI credentials face listing suppression and potential account-level restrictions. Beyond marketplace requirements, operating a food business without valid FSSAI documentation exposes businesses to penalties of up to Rs. 5 lakh and criminal prosecution under the Food Safety and Standards Act. The registration threshold is based on annual turnover and production capacity, determining whether a business requires basic registration, a state-level license, or a central license.

Basic Registration vs. State vs. Central License

Businesses with annual turnover below Rs. 12 lakh qualify for Basic Registration. State License is required for businesses with turnover between Rs. 12 lakh and Rs. 20 crore. Central License is mandatory for businesses with turnover exceeding Rs. 20 crore, food businesses operating in multiple states, importers, and manufacturers of certain high-risk food categories. We assess your specific business to determine the correct license type and prepare applications accordingly.

Amazon.in Food Category Requirements

Amazon India's food category requires sellers to upload a valid FSSAI registration or license number at the time of listing. Amazon's system validates the FSSAI number format and cross-references it against FSSAI's database. Invalid or expired FSSAI details trigger listing suppression and require seller account intervention. We ensure your FSSAI details are accurate and current at all times, eliminating this source of listing disruption.

The FSSAI Registration Process

FSSAI applications are submitted through the Food Safety Compliance System (FoSCoS) portal, which replaced the older Food Licensing and Registration System in 2020. The FoSCoS portal centralizes all FSSAI licensing activities, and applications require specific documentation sets that vary by license type, food business category, and state. Our registration team prepares all required documents including business entity proof, address verification, food category details, manufacturing or storage facility details, and where required, food safety management system documentation. We submit applications through FoSCoS, track processing status, respond to authority queries within 24 hours of receipt, and follow up with FSSAI offices when processing timelines are exceeded. Basic registrations are typically completed within 7 working days. State licenses take 30 to 60 days depending on the state authority workload. Central licenses take 60 to 90 days for new applications.

Document Preparation and Verification

FSSAI applications are commonly rejected due to incomplete documentation, format errors, or mismatched information between supporting documents. Our team reviews every document against current FSSAI requirements before submission, eliminating rejections that extend timelines significantly. We also prepare the food safety management plan required for manufacturing businesses, covering HACCP implementation, hygiene standards, pest control records, and employee training documentation.

Modifications and Additional Places of Business

Growing businesses frequently need to add product categories, expand to new premises, or update business details on their FSSAI licenses. Each change requires a formal modification application through FoSCoS. We manage all FSSAI modifications including premise additions, product category expansions, and business detail updates, ensuring your license reflects your current operations at all times.

Service Visualised
Nutrition FactsCalories180 kcalTotal Fat4gCarbohydrates28gProtein6gSodium210mgFSSAILic. No.12****2024****Ministry of Health & FamilyRegistrationState LicenceCentral Licence

Multi-State Food Business Compliance

Food businesses operating warehouses, manufacturing units, or distribution centers across multiple Indian states face a layered FSSAI compliance requirement. Businesses with turnover above Rs. 20 crore and operations in multiple states must hold a Central License for each manufacturing location and State Licenses for each distribution or storage facility. Managing multiple FSSAI licenses simultaneously requires a systematic approach to renewal tracking, annual return filing, and compliance documentation. Our multi-state FSSAI compliance service coordinates licensing across all your locations through a single account management interface. We track every license expiry date, file annual returns within the prescribed timeline, and proactively initiate renewal applications before licenses lapse. For importers selling food products in India, we also handle the specific documentation requirements for food import clearance, including import licenses and port health authority submissions.

Annual FSSAI Returns and Audits

All FSSAI license holders are required to file annual returns providing details of food products manufactured or handled during the year. State-level authorities also conduct periodic physical inspections of food business premises. We prepare annual return filings on time and advise on facility readiness for inspections, ensuring your operations consistently meet FSSAI hygiene and safety standards.

FoSCoS Portal Management

The FoSCoS portal is the single interface for all FSSAI activities: new applications, renewals, modifications, annual returns, and license downloads. We manage your complete FoSCoS account, providing immediate access to all FSSAI documents needed for marketplace compliance, import clearances, or distributor agreements.

FSSAI Compliance Advisory for Food Businesses

FSSAI compliance extends beyond license holding to include labeling requirements, permitted ingredient lists, claims substantiation, packaging standards, and microbiological testing requirements that govern food products sold in India. Marketplace-specific compliance adds another layer - Amazon.in, Flipkart, and other platforms each have product listing requirements that must align with your FSSAI license details. Our compliance advisory service ensures that your product labels comply with FSSAI regulations including mandatory declarations, allergen disclosures, nutritional labeling formats, and claim substantiation requirements. We review product formulations against FSSAI's approved ingredient lists and standards of identity, identifying any reformulation requirements before products reach the market. For food businesses looking to scale from regional to national distribution, we develop the compliance infrastructure needed to support that growth - including standardized label templates, supplier documentation requirements, and internal food safety management systems that satisfy FSSAI's requirements at every level of operation.

Label Compliance Review

FSSAI mandates specific information on all packaged food labels including product name, ingredient list, nutritional information per 100g/ml, allergen declarations, FSSAI license number, manufacturer details, country of origin, batch number, and best-before date. Non-compliant labels expose businesses to marketplace removals and regulatory penalties. We review every label against current FSSAI packaging regulations before printing.

Import Clearance Support

Imported food products require FSSAI NOC or Import Clearance from the port health authority before customs release. Documentation requirements include test reports from FSSAI-notified laboratories, certificates of analysis, and manufacturer compliance declarations. We coordinate the complete import clearance process to ensure timely customs release without costly demurrage charges.

Get Your FSSAI License Before Your Listing Gets Suppressed

Our FSSAI specialists handle registration, state licensing, central licensing, and ongoing compliance across all Indian states. Contact us to start your application today.